Biosafety Level: 1
2 self-contained units of a single organism
CLSI and EUCAST control for antimicrobial susceptibility testing
| Biosafety Level | 1 |
| Product Format | KWIK-STIK™ 2 Pack |
| Strain Characteristics | CLSI and EUCAST control for antimicrobial susceptibility testing |
| Test Method | Antimicrobial Susceptibility Testing, Media Testing, Microbial Identification |
| WDCM Number | 00013 |
| Catalog number | 0335 |
| Standards and Guidelines | Clinical Laboratory Standards Institute (CLSI), Environmental Protection Agency (EPA), European Committee on Antimicrobial Susceptibility Testing (EUCAST), FDA Bacteriological Analytical Manual (BAM), ISO 11133, U.S. Department of Agriculture (USDA) |
| Taxonomy | Bacteria |
| Industry Type | Cannabis, Clinical, Food Safety, Water and Environmental |
| Media | Tryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar |
| Temperature | 35°C |
| Atmosphere | Aerobic |
| Growth Time | 24 to 48 hours |
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