Epower™ A-L

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Start/Produkter/Kontrollstammar/Epower™/Epower™ A-L

Enumerated microorganism preparations are quickly becoming one of the most valuable tools available to quality control laboratories. Lab technicians can utilize Epower™ microorganisms from MicroBioLogics® to perform essential quality control functions including microbial detection and enumeration, equipment calibration, method validation, bioburden determination, and antibacterial effectiveness and lethality testing. Epower™ microorganisms can be easily manipulated to deliver a wide variety of concentrations.

For more information click on the information button for each individual strain.

Escherichia coli serotype O145:NM CDC 99-3311 (STEC)

01097E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O145:NM; eae positive; stx1 and/or stx 2 positive; export license required for shipping this product outside the United States.

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O145:NM eae positive stx1 and/or stx 2 positive export license required for shipping this product outside the United States.
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01097
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety, Research

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Escherichia coli serotype O45:H2 CDC 00-3039 (STEC)

01098E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O45:H2; eae positive; stx 1 and/or stx 2 positive; export license required for shipping this product outside the United States

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O45:H2 serotype O45:H2 eae positive stx 1 and/or stx 2 positive export license required for shipping this product outside the United States
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01098
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety, Research

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Escherichia coli serotype O26:H11 CDC 03-3014 (STEC)

01100E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O26:H11; eae positive; stx 1 and/or stx 2 positive; export license required for shipping this product outside the United States

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O26:H11 eae positive stx 1 and/or stx 2 positive export license required for shipping this product outside the United States
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01100
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety, Research

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Escherichia coli serotype O103:H11 CDC 06-3008 (STEC)

01101E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O103:H11; eae positive; stx 1 and/or stx 2 positive; export license required for shipping this product outside the United States

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O103:H11 eae positive stx 1 and/or stx 2 positive export license required for shipping this product outside the United States
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01101
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety, Research

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Escherichia coli serotype O111:H8 CDC 2010C-3114 (STEC)

01102E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O111:H8; eae positive; stx 1 and/or stx 2 positive; export license required for shipping this product outside the United States

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O111:H8 eae positive stx 1 and/or stx 2 positive export license required for shipping this product outside the United States
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01102
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety, Research

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Escherichia coli serotype O104:H4 ATCC® BAA-2326™* (STEC)

01104E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet; serotype O104:H4; aggR positive; stx 2 positive; export license required for shipping this product outside the United States

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet serotype O104:H4 aggR positive stx 2 positive export license required for shipping this product outside the United States
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	01104
Permits and Restrictions	Export License Required, UN2814 Hazardous
Taxonomy	Bacteria
Industry Type	Food Safety

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Escherichia coli derived from NCTC 13216

01192E3

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Burkholderia cenocepacia derived from ATCC® BAA-245™

01269E7

10 pellets of a single microorganism with a predetermined quantitative assay.

Biosafety Level2

Product FormatEpower™

Strain CharacteristicsQuantitative Preparation at a concentration of 1.0-9.9E+07 CFU per pellet

Test MethodAntimicrobial Effectiveness/Preservation Efficacy Testing

Catalog number01269

Standards and GuidelinesPersonal Care Product Council (PCPC) Microbiology Guidelines, U.S. Pharmacopeia (USP)

TaxonomyBacteria

Industry TypePersonal Care Products/Cosmetics, Pharmaceutical

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Listeria Monocytogenes ATCC® 13932™

0129E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Serotype 4b; Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Serotype 4b Mean Assay Value: 1.0-9.9E+03 CFU per pellet
Test Method	Media Testing
WDCM Number	00021
Catalog number	0129
Standards and Guidelines	ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety

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Lactococcus lactis subsp. lactis derived from ATCC® 19435™

0149E3

10 pellets of a single microorganism with a predetermined quantitative assay

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Mean Assay Value: 1.0-9.9E+03 CFU per pellet
Test Method	Media Testing
WDCM Number	00016
Catalog number	0149
Standards and Guidelines	ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety

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Listeria monocytogenes Cornell University derived from Silliker® SLR22

0254E2

10 pellets of a single microorganism with a predetermined quantitative assay.

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Act A gene removed Quantitative preparations at a concentration of 1.0-9.9E+02 CFU per pellet
Test Method	Food and Food Ingredients: Pathogen Testing
Catalog number	0254
Industry Type	Food Safety, Water and Environmental

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Arthrobacter psychrolactophilus ATCC® 700733™*

0260E4

10 pellets of a single microorganism with a predetermined quantitative assay

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Psychrotroph Mean Assay Value: 1.0-9.9E+04 CFU per pellet
Test Method	Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms
Catalog number	0260E4
Taxonomy	Bacteria
Industry Type	Food Safety

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Listeria monocytogenes ATCC® 19111™*

0277E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

serotype 1; Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	serotype 1 Mean Assay Value: 1.0-9.9E+03 CFU per pellet
Test Method	Food and Food Ingredients: Pathogen Testing
WDCM Number	00020
Catalog number	0277
Standards and Guidelines	U.S. Department of Agriculture (USDA)
Taxonomy	Bacteria
Industry Type	Food Safety

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Enterobacter aerogenes ATCC® 13048 ™ *

0306E3

10 pellets of a single microorganism with a predetermined quantitative assay

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet Formerly Enterobacter aerogenes
Test Method	Drinking Water Testing, Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing
WDCM Number	00175
Catalog number	0306
Standards and Guidelines	Environmental Protection Agency (EPA), FDA Bacteriological Analytical Manual (BAM), ISO 11133, U.S. Department of Agriculture (USDA)
Taxonomy	Bacteria
Industry Type	Food Safety, Water and Environmental

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Clostridium sporogenes ATCC® 19404 ™ *

0317E3

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Mean Assay Value: 1.0-9.9E+03 CFU per pellet
WDCM Number	00008
Catalog number	0317
Taxonomy	Bacteria

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Enterococcus faecalis ATCC® 29212 ™ *

0366E3

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative Preparation at a concentration of 1.0-9.9E+03 CFU per pellet
Test Method	Media Testing
WDCM Number	00087
Catalog number	0366
Standards and Guidelines	ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety, Water and Environmental

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Enterococcus faecalis ATCC® 29212 ™ *

0366E7

Biosafety Level: 2

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+07 CFU per pellet

Biosafety Level	2
Product Format	Epower™
Strain Characteristics	Quantitative Preparation at a concentration of 1.0-9.9E+07 CFU per pellet
Test Method	Media Testing
WDCM Number	00087
Catalog number	0366
Standards and Guidelines	ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety, Water and Environmental

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Enterobacter cloacae ATCC® 35030 ™ *

0388E8

10 pellets of a single microorganism with a predetermined quantitative assay

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+08 CFU per pellet
Catalog number	0388
Taxonomy	Bacteria

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Aspergillus brasiliensis ATCC® 16404 ™ *

0392E3

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

fungus; Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Mold Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet
Test Method	Media Testing
WDCM Number	00053
Catalog number	0392
Standards and Guidelines	ISO 11133
Taxonomy	Fungi
Industry Type	Food Safety

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Aspergillus brasiliensis ATCC® 16404 ™ *

0392E6

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

fungus; Mean Assay Value: 1.0-9.9E+06 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Mold Quantitative Preparations at a concentration of 1.0-9.9E+06 CFU per pellet
Test Method	Media Testing
WDCM Number	00053
Catalog number	0392
Standards and Guidelines	ISO 11133
Taxonomy	Fungi
Industry Type	Food Safety

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Listeria innocua NCTC 11288

0414E3

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

serotype 6a; Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	serotype 6a Mean Assay Value: 1.0-9.9E+03 CFU per pellet
Test Method	Food and Food Ingredients: Pathogen Testing, Media Testing
WDCM Number	00017
Catalog number	0414
Standards and Guidelines	ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety

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Candida albicans ATCC® 10231 ™ *

0443E3

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+03 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Yeast cells Quantitative Preparations at a concentration of 1.0-9.9E+03 CFU per pellet
Test Method	Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing
WDCM Number	00054
Catalog number	0443
Standards and Guidelines	ISO 11133
Taxonomy	Fungi
Industry Type	Food Safety

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Candida albicans ATCC® 10231™*

0443E4

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+04 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Yeast cells Mean Assay Value: 1.0-9.9E+04 CFU per pellet
Test Method	Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing
WDCM Number	00054
Catalog number	0443
Standards and Guidelines	ISO 11133
Taxonomy	Fungi
Industry Type	Food Safety

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Candida albicans ATCC® 10231 ™ *

0443E7

Biosafety Level: 1

10 pellets of a single microorganism with a predetermined quantitative assay

Mean Assay Value: 1.0-9.9E+07 CFU per pellet

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Yeast cells Quantitative Preparations at a concentration of 1.0-9.9E+07 CFU per pellet
Test Method	Food and Food Ingredients: Enumeration of Indicator/Spoilage Microorganisms, Media Testing
WDCM Number	00054
Catalog number	0443
Standards and Guidelines	ISO 11133
Taxonomy	Fungi
Industry Type	Food Safety

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Escherichia coli ATCC® 8739 ™ *

0483E3

10 pellets of a single microorganism with a predetermined quantitative assay

Biosafety Level	1
Product Format	Epower™
Strain Characteristics	Quantitative preparations at a concentration of 1.0-9.9E+03 CFU per pellet
Test Method	Drinking Water Testing, Media Testing
WDCM Number	00012
Catalog number	0483
Standards and Guidelines	Environmental Protection Agency (EPA), ISO 11133
Taxonomy	Bacteria
Industry Type	Food Safety, Water and Environmental

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