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SIFIN Bottled Media

Number of articles 7
Item no.
VLB-S7-S Agar 250ml

Detection of gram-positive, beer spoiling microorganisms (lactobacilli and pediococci in beer).

Lysin-Agar, 250 ml
Intended use:
Used for the isolation and enumeration of
non-Saccharomyces wild yeasts in breweries.
Form: Gel
Colour: Bright yellowish
Storage: Protected from light, at 2...8 °C.
WL Nutrient Agar with Cycloheximide (WLD) 250ml

Detection and determination of the colony count of bacteria from test material that contain large numbers of yeasts and fungi.

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