Biosafety Level: 2
6 lyophilized pellets of a single microorganism strain for quality control
Weak beta-lactamase producing strain;
Oxacillin sensitive;
mecA negative;
CLSI and EUCAST control for antimicrobial susceptibility testing
Biosafety Level | 2 |
Product Format | LYFO DISK™ |
Strain Characteristics | mecA negative Weak beta-lactamase producing strain Oxacillin sensitive EUCAST QC strain for Disk Diffusion CLSI and EUCAST QC strain for MIC Determination |
Test Method | Antimicrobial Susceptibility Testing, Microbial Identification |
WDCM Number | 00131 |
Catalog number | 0365 |
Standards and Guidelines | Clinical Laboratory Standards Institute (CLSI), European Committee on Antimicrobial Susceptibility Testing (EUCAST) |
Taxonomy | Bacteria |
Industry Type | Clinical |
Media | Tryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar |
Temperature | 35°C |
Atmosphere | Aerobic |
Growth Time | 24 to 48 hours |
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