6 self-contained units of a single organism
Biosafety Level | 2 |
Product Format | KWIK-STIK™ 6 Pack |
Strain Characteristics | Recommended by the United Kingdom Health Protection Agency as a control strain. |
Test Method | Food and Food Ingredients: Pathogen Testing, Microbial Identification |
Catalog number | 01257 |
Taxonomy | Bacteria |
Industry Type | Food Safety |
Media | Tryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar |
Temperature | 35°C |
Atmosphere | Aerobic |
Growth Time | 24 to 48 hours |
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