Biosafety Level: 2
6 self-contained units of a single organism
| Biosafety Level | 2 |
| Product Format | KWIK-STIK™ 6 Pack |
| Test Method | Media Testing, Microbial Identification |
| WDCM Number | 00080 |
| Catalog number | 0123 |
| Standards and Guidelines | ISO 11133 |
| Taxonomy | Bacteria |
| Industry Type | Food Safety, Water and Environmental |
| Media | Anaerobic Blood Agar |
| Temperature | 35°C |
| Atmosphere | Anaerobic |
| Growth Time | 24 hours |
| Additional Tips | Note: Tryptic Soy Agar (Soybean Casein Digest Agar), and Standard Methods Agar (Plate Count Agar) are appropriate alternatives for some Clostridium perfringens strains together with an additional period (24 hours) of incubation. Clostridium species may have reduced recovery when using the alternative agars. |
Läs mer ...Stäng