Biosafety Level: 1
5 KWIK-STIK™ units with a microorganism limited to 2 passages from the reference culture.
| Biosafety Level | 1 |
| Product Format | KWIK-STIK™ Plus |
| Test Method | Antibiotic-Microbial Assays, Antimicrobial Effectiveness/Preservation Efficacy Testing, Media Testing, Microbial Identification |
| WDCM Number | 00036 |
| Catalog number | 0371 |
| Standards and Guidelines | ISO 11133, Personal Care Product Council (PCPC) Microbiology Guidelines, U.S. Pharmacopeia (USP) |
| Taxonomy | Bacteria |
| Industry Type | Food Safety, Personal Care Products/Cosmetics, Pharmaceutical |
| Media | Tryptic Soy Agar (Soybean Casein Digest Agar), Non-selective Sheep Blood Agar, Standard Methods Agar (Plate Count Agar) or Nutrient Agar |
| Temperature | 35°C |
| Atmosphere | Aerobic |
| Growth Time | 24 to 48 hours |
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